Ever come across dark green oblong-shaped produce with leathery skin and unsure if it's a fruit or vegetable? Don't worry; we have you covered. That is called an Avocado or Butter Fruit in parts of India, and yes, it is a fruit. In India, you get two varieties, the Grown in India called the Indian Avocado and the Imported one, which is generally Hass. There are multiple other varieties found around the world. Their skin can easily distinguish them, and the Indian one is light to medium green, whereas the imported one is a dark shade of green, almost purple, and has very scaly skin. Another obvious way to distinguish them is the price. The Indian ones are up to 3X times cheaper than the Imported ones. If you're looking to buy imported avocado in Mumbai, you'll notice the difference right away.
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